From Peaty to Light: A Guide To The Six Different Types Of Scotch Whisky
Is it whiskey or whisky? The world of Scotch can seem to be confusing. It all starts with the difference between bourbon and scotch. Yet there are a few elements that will help you distinguish whiskey perfectly! With this article, we’re going to help you become a true whiskey expert.
1 The difference between Bourbon and Scotch
The difference between the two is easy to demonstrate. Scotch, as the name suggests must be made in Scotland. In addition, the main grain in Scotch is barley. Bourbon has no aging requirements, unlike Scotch which must be aged for a minimum of 3 years. I think the answer to the question of knowing when a drink is a Scotch has been answered. However, the different types of Scotch out there also each have their requirements that they must meet. The Scotch Whisky Regulations, released in 2009, outline five main categories. In addition to these legally defined categories, there are also unique regional styles of Scotch.
2 Single malt
This is probably a type of whisky you’ve heard passed by more often than not. Even though this type of Scotch has great name recognition, a lot of “misinformation” goes around about it. For a Scotch to be called a single malt, it must have been produced at a distillery using only malted barley grain and distilled in individual batches using a copper pot still. A misconception that is often made about this type of whisky is that “single” in single malt refers to only one cask when it refers back to the distillery where the blend was produced.
3 Blended malt Scotch whisky
This type of whisky is created when two malt whiskies from two different single-malt Scotch whisky distilleries are blended. There is no limit to how many malt whiskies can be blended, although a requirement is that all malt whiskies meet the same requirements as a single malt. All whiskies that make up the blend must be made from 100% barley and produced in a copper pot still.
4 Single-grain Scotch whisky
This whiskey is produced in a single distillery but may be made with all grains. Thus, the grains can be either malted or unmalted. The whiskey is distilled with a column still. The flavor of single-grain whiskey is often lighter than other types and is usually blended with single malts to create another type (more on this later).
5 Blended Scotch whisky
Blended Scotch whisky is a combination of one or more single malt whiskies with one or more single grain whiskies. blended whiskies can therefore contain different malted and unmalted grains because of the blend with the single-grain whisky. It is a very common type of whisky. Blended Scotch whisky accounts for 90% of the total Scotch whisky market.
6 Blended grain Scotch whisky
The 5th and also last “official” type of Scotch whisky is called blended grain whisky. This whisky is created by blending two or more single-grain whiskies from different distilleries. This type of Scotch is known as mild, smooth, and light.
7 Regional variations
This type does not officially fall under the legally defined types of Scotch. However, unique varieties can be found regionally. The main regions for Scotch are Highland, Lowland, Speyside, Campbeltown, and Islay. The region where Scotch comes from certainly plays an important role. Still, the production method of the main distillery is decisive. Taste characteristics are difficult to link to a region, except for whisky produced on the island of Islay. Islay whisky tends to have a heavier ”peated” style.
So now you’re all caught up on the Scotch whisky varieties on the market! It’s probably hard to tell the different types apart at first, but the golden tip is to keep trying and tasting! Let’s challenge your taste buds and look for the Six different types of Scotch whisky
The article about the six different types of Scotch whisky is a must-read for anyone interested in this beloved spirit. Whether you are a whisky connoisseur or a casual drinker, understanding the differences between the six types of Scotch whisky can enhance your appreciation of this complex and nuanced drink.
The article breaks down each type of Scotch whisky, explaining the production methods and unique characteristics that set it apart from the others. From single malt to blended Scotch whisky, each type has its own distinct taste and aroma, influenced by factors such as the aging process, location of the distillery, and type of grain used.
By sharing this article with others, you can help spread knowledge and appreciation of Scotch whisky. Whether it’s with friends at a whisky tasting or with family over a dram at home, understanding the nuances of this beloved spirit can make the experience all the more enjoyable. So why not share this article and explore the six different types of Scotch whisky together?
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